Below is a list of some of the research currently taking place at Harper Adams University College. Click on the Research Title to see detailed information:
There has been increasing concern regarding methane emissions from cattle and sheep in the UK. The aim of this project is to examine the effects of home grown forages and supplements on methane production in dairy cattle.
This research aims to quantify the effects of organic zinc supplements on performance, health and digestibility in sheep, when compared with inorganic zinc supplements.
This project aims to investigate the risks and benefits of grazing in high-yielding dairy cows and to establish optimal options for promoting dairy cow welfare.
The carbon fotoprint of Harper Adams UC has been calculated for 2008. The college emitted approx. 7300 tonnes of CO2 eq. The major emission source was energy consumption and staff commuting followed by food consumption.
One agronomic approach of improving crop water use efficiency (WUE) is the use of film anti-transpirants to reduce water loss from plants. The aim of this study is to determine an optimum application strategy for film anti-transpirants on wheat.
The aim of this research is to identify the pathogenicity of Fusarium langsethiae to wheat, oat and barley and to determine the life-cycle of F. langsethiae on UK cereals.
The project aims to provide an assessment of the distribution and yield losses caused by cyst nematodes in oilseed rape and offer integrated management advice to minimise current and future crop losses.
This postdoctoral research project in collaboration with ADAS, UK, is seeking to optimise powdery mildew management on outdoor cucurbits and protected herbs, using inorganic salts and other natural products as components of integrated disease management.
This study is designed to investigate the relationships between disease control and green leaf area duration on grain yield and quality for the production of alcohol from winter wheat.